Where to eat in Beijing
Maison Boulud http://www.danielnyc.com/maisonboulud.html
The Restaurant, Bar or Private Dining Room will offer you an exquisite journey in France. Maison Boulud offers French Fine Dining in Beijing. The majestic manor house setting is the former United States Embassy in a wall compound adjacent to Tiananmen Square. Here Daniel Boulud expert team led by Executive Chef Brian Reimer and General Manager Nicolas Socquet serves French cuisine prepared with local and Pacific Rim ingredients.
This authentic Italian restaurant in Ch’ienmen 23 serves up quality cuisine from the kitchen of 2-star Michelin chef, Claudio Sadler.
Enjoy charming views of Tian’an men Square from the balcony bar or soak up the ambiance in the chic interiors as you linger over the signature Naples sponge cake.
Duck de Chine
Duck de Chine is Beijing’s most stylish, most innovative duck restaurant featuring China’s first Bollinger Champagne Bar.
Duck de Chine does not compromise traditional renditions of Beijing duck, but adds the best French-style duck dishes to the menu… all washed down by the best beverage accompaniment, Bolli!
Laurent Delporte, an editor and conference speaker, is a strategic expert in the sector of hotels. A visionary, he brings his unique look on hotels in service to the decision-makers in the industry, whether to enhance the development of new projects or strategic visions.
Laurent has visited and audited over 350 hotels across the world and also participates in mystery visits to provide quality control for the world’s finest hotels.